About Us

In 1998, Greg Gunthorp was selling live hogs for less than his grandfather did during the Great Depression. It was then that he entered the meat industry-- all while still raising high-quality, pasture-raised pigs like his family has for generations before him.

This black & white picture is of the Gunthorp family in 1998. The family looks a lot different now (see below) but the way we raise animals has stayed the same. Gunthorp Farms is a family owned business and all members of the family chip in. Gunthorp Farms also employs approximately 30 full-time and 15 part-time employees.